Nostrana: Trip the Bite Fantastic

  Cathy Whims started dancing in college. The dance type was jazz infused with modern dance and ballet. The school was Portland State University. This former Latin … [Read More]

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Lucy’s Table: tasty food, gracious hearts

  Gathering at Lucy’s Table has long meant good food, good wine and good conversation. Lucy entertained three generations of family and friends around the table … [Read More]

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The American Dream of Alexis Bakouros

  Alexis Bakouros came to the United States at age 15.  He was penniless and didn’t speak the language but he is the epitome of the American Dream.  He’s now … [Read More]

Alexis Restaurant is a great place for families to gather

Life of Riley

We wouldn’t label Todd Miller a sentimental man, but he does take the experience and wisdom of his elders to heart. His father taught him to live by the George Bailey … [Read More]

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Portland’s Sandwich Culture

Portland’s sandwich culture is booming.  Along with the recession comes the desire to feed oneself for only $5 – just look at the popularity of the food cart business.  … [Read More]

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WHERE MARCO EATS.

Marco Frattaroli is a funny guy — both funny haha and a wee bit odd.  He is Italian — which explains a lot!  He’s also a gifted food guy.  He’s big on meals that … [Read More]

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Higgins Restaurant

Greg Higgins Greg Higgins is a “salt of the earth” kind of guy.  He’s a guy’s guy who is comfortable in the quiet progress of preparing meals alongside his … [Read More]

Rich Meyer

Produce Row Cafe

Yep, the kitchen door is the same – the door, wooden siding and a smattering of interesting paraphernalia once displayed in a case to the right of the bar.  The foot rest … [Read More]

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Little Bird – Projex Deux

Gabe Rucker is an interesting character and thus draws interesting characters to his second restaurant adventure, Little Bird. Gabe attracted national attention when he opened … [Read More]

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Heart

I’ve been to a lot of coffee shops in this town, and honestly, I think Portland certainly is a great place to love coffee.  It’s also difficult to stand out, with so many … [Read More]

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